CAKE

Our custom birthday/wedding cakes selections are available in 6", 8", 10", and 12" round or 1/4, 1/2, full sheet.

CLASSIC VANILLA

Traditional favorite filled and finished with white buttercream icing

CHOCOLATE ESPRESSO

Delicious and moist chocolate cake, a touch of espresso to heighten the chocolate, finished with rich, dark chocolate ganache

VANILLA OR CHOCOLATE WITH OPTIONAL FILLING

Either one of the above classics, with three layers of your favorite fill: strawberry, raspberry, lemon curd; finished with your choice of icing

VANILLA CREAM

Our traditional vanilla, layered with our pastry cream, iced with buttercream. choose ganache icing, for a Boston Cream Pie taste

BLUE RIBBON CARROT

Moist carrot cake with a touch of pineapple and coconut, an apricot glaze, filled and finished with cream cheese icing

ITALIAN CREAM

Southern classic, made with coconut and pecans, filled and finished with cream cheese icing

CHOCOLATE ITALIAN CREAM

Same recipe as above, adding chocolate to both cake, filling, and icing

GERMAN CHOCOLATE

Traditional chocolate cake filled and finished with tasty pecan coconut filling and dark chocolate ganache

RED VELVET

Rich reddish chocolate, filled and finished with cream cheese icing

COCONUT

Clearly the favorite of west austin! our classic vanilla filled with coconut pastry cream, finished with meringue and coconut

LEMON

Our classic vanilla lifted with a touch of real lemon, filled and finished with lemon buttercream

MOCHA DIVINE

Flourless, decadent chocolate cake, finished with ganache

TRES LECHES

Classic vanilla soaked in a three milk sauce, filled with strawberry, whipped cream and finished with whipped cream or buttercream

CHEESE CAKE

Plain, Oreo, Brownie, New York, or Millionaire cheesecakes

CUSTOM BIRTHDAY/ WEDDING CAKE

Birthday and wedding cakes priced independently based on flavors and intensity of design

CUSTOM CAKE

Please Send Your Custom Cake Order to info@russellsbakery.com

(Monday-Friday) Our cake consultants will contact you for further discussion

48-hour is required for custom cakes(*lead time varies for fondant cakes*)
Weekend pick-up orders must be confirmed and paid by Thursday
24-hour cancellation notice required to avoid 15% restocking fee
Your Phone Number
Pick up Date and Time
Number of Servings
Type of Event
Cake Flavor and Decoration Requirements

Refund Policy

In the unlikely event that you are not happy with your Russell’s Bakery cake, please inform us about the problem in store. Once the cake leaves the store, we are not responsible for any damage during transportation and will not able to refund.

Full or partial refunds, or store credit are decided on a case-by-case basis. If we have made a genuine mistake (the product was not made correctly), we will certainly correct it. We are not able to offer refunds in cases where the product was baked and decorated correctly, but a flavor or texture didn't meet a personal preference.